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Poultry Knives

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Related Categories: Comfort Grip 3000
Victorinox 40517 Curved Flexible 6" Boning Knife, Fibrox Handle Victorinox 40517 Curved Flexible 6" Boning Knife, Fibrox Handle

Victorinox 40517 Curved Flexible 6" Boning Knife, Fibrox Handle
Victorinox 40517 Curved Flexible 6" Boning Knife, Fibrox Handle
...

…BONING KNIFE 6"FLEXIBLE CURVED FIBROX HNDL 40517 5.6613.15.. 6EA/BX Victorinox 40517 6 curved flexible boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the…

Special Per EA $21.75
 
Victorinox 40516 Curved Flexible 5" Boning Knife, Fibrox Handle Victorinox 40516 Curved Flexible 5" Boning Knife, Fibrox Handle

Victorinox 40516 Curved Flexible 5" Boning Knife, Fibrox Handle
Victorinox 40516 Curved Flexible 5" Boning Knife, Fibrox Handle
...

807F-5 BONING KNIFE 5"FLEXIBLE CURVED FIBROX HNDL 40516 6EA/BX The Victorinox 40516 5 curved flexible boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the…

Special Per EA $21.00
 
AccuTec Blades 60-0183 Stainless Steel Poultry Knife

AccuTec Blades 60-0183 Stainless Steel Poultry Knife
AccuTec Blades 60-0183 Stainless Steel Poultry Knife
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…use in poultry processing plants. Each blade is made of durable stainless steel, making it long lasting. These heavy-duty blades stay sharp for long-term use and are effective for slicing through all types of poultry.* Effective for cutting through bones and cartilage * Ideal for poultry processing…

Special Per PK $100.26
 
Victorinox 40612 Wide Straight 6" Boning Knife, Fibrox Handle Victorinox 40612 Wide Straight 6" Boning Knife, Fibrox Handle

Victorinox 40612 Wide Straight 6" Boning Knife, Fibrox Handle
Victorinox 40612 Wide Straight 6" Boning Knife, Fibrox Handle
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805-6 BONING KNIFE 6"STRAIGHT WIDE HEAVY STIFF FIBROX 40612 6EA/BX Victorinox 40612 6 wide straight stiff boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the…

Special Per EA $21.00
 
3 3/4 in, 5 1/2 in, Stainless Steel, 9 1/4 in, Finger Guard, 10 per Box

3 3/4 in, 5 1/2 in, Stainless Steel, 9 1/4 in, Finger Guard, 10 per Box
3 3/4 in, 5 1/2 in, Stainless Steel, 9 1/4 in, Finger Guard, 10 per Box
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BONING, 3 3/4" VERT SLANT TIP CG4000 SMALL ORANGE HANDLE 10 PER CARTON * Natural Palm and Finger Contours Minimize Stress Points* Excellent Slip Resistance in Wet Environments* Precision Honed Edge

Special Per EA $7.41
 
Victorinox 40514 5" Curved Semi-Stiff Boning Knife, Fibrox Handle Victorinox 40514 5" Curved Semi-Stiff Boning Knife, Fibrox Handle

Victorinox 40514 5" Curved Semi-Stiff Boning Knife, Fibrox Handle
Victorinox 40514 5" Curved Semi-Stiff Boning Knife, Fibrox Handle
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807-5 BONING KNIFE 5" CURVED SEMI-STIFF FIBROX HNDL 40514 6EA/BX Victorinox 40514 5 curved semi-stiff boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the…

Special Per EA $21.00
 
Hubert® 81871 Economy White Plastic Scabbard

Hubert® 81871 Economy White Plastic Scabbard
Hubert® 81871 Economy White Plastic Scabbard
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…Hubert® 81871 White Plastic Scabbard is a safe and economical way to store blades and knives while not in use. It is ideal for use in busy kitchens and restaurants as well as meat and poultry processing plants. Knives and sharp blades have a storage space, so they can always be located and there are…

Special Per EA $7.57
 
Victorinox 40515 6" Semi-Stiff Narrow Boning Knife, Fibrox Handle Victorinox 40515 6" Semi-Stiff Narrow Boning Knife, Fibrox Handle

Victorinox 40515 6" Semi-Stiff Narrow Boning Knife, Fibrox Handle
Victorinox 40515 6" Semi-Stiff Narrow Boning Knife, Fibrox Handle
...

807-6 BONING KNIFE 6" CURVED SEMI-STIFF FIBROX HNDL 40515 6 EA/BX Victorinox 40515 6 curved semi-stiff boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the…

Special Per EA $22.05
 
Victorinox 40510 5" Stiff Narrow Boning Knife, Fibrox Handle Victorinox 40510 5" Stiff Narrow Boning Knife, Fibrox Handle

Victorinox 40510 5" Stiff Narrow Boning Knife, Fibrox Handle
Victorinox 40510 5" Stiff Narrow Boning Knife, Fibrox Handle
...

806-5 BONING KNIFE 5" STIFF NARROW FIBROX HNDL 40510 6/BX Victorinox 40510 5 stiff narrow boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and tendons, the stainless-steel…

Special Per EA $21.00
 
Victorinox 40470 6-in. Curved Semi-Stiff Boning Knife with Yellow Fibrox Handle Victorinox 40470 6-in. Curved Semi-Stiff Boning Knife with Yellow Fibrox Handle

Victorinox 40470 6-in. Curved Semi-Stiff Boning Knife with Yellow Fibrox Handle
Victorinox 40470 6-in. Curved Semi-Stiff Boning Knife with Yellow Fibrox Handle
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…40470 6-in. Curved Semi-Stiff Boning Knife with Yellow Fibrox Handle is ideal for separating flesh from fish and cutting around the small bones in poultry. Excellent for professional or home chefs.* Semi-stiff curved blade is small and narrow* Fibrox handle is slip resistant* NSF certified

Special Per EA $22.05
 
No. 8 Poultry Knife Replacement Handle, Plastic, Black, 5/bx

No. 8 Poultry Knife Replacement Handle, Plastic, Black, 5/bx
No. 8 Poultry Knife Replacement Handle, Plastic, Black, 5/bx
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HANDLE NO. 8 PLASTIC 60-0175 FOR POULTRY #60 BLADE (H#548000) 5/BOX * Replacement No. 8 handle for #60 blade

Special Per BX $191.67
 
Victorinox 40615 6-in. Wide Stiff Boning Knife with Fibrox Handle Victorinox 40615 6-in. Wide Stiff Boning Knife with Fibrox Handle

Victorinox 40615 6-in. Wide Stiff Boning Knife with Fibrox Handle
Victorinox 40615 6-in. Wide Stiff Boning Knife with Fibrox Handle
...

…Boning Knife with Fibrox Handle is an ideal choice for professionals and home chefs. Use this wide, stiff knife to debone red meat, fish, and poultry.* High-quality blade is constructed from high-carbon stainless steel and has a straight edge* Ergonomic Fibrox handle is designed to provide a…

Special Per EA $22.50
 
Victorinox 40034 8-inch Stiff Carving Knife with Wavy Edge and Rosewood Handle Victorinox 40034 8-inch Stiff Carving Knife with Wavy Edge and Rosewood Handle

Victorinox 40034 8-inch Stiff Carving Knife with Wavy Edge and Rosewood Handle
Victorinox 40034 8-inch Stiff Carving Knife with Wavy Edge and Rosewood Handle
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495-8 FLANK & SHOULDER KNIFE 8" STIFF ROSEWOOD HNDL40034 Remove bones with precision from poultry, meat, and fish with the Victorinox 40034 8-in. Stiff Carving Knife with Wavy Edge and Rosewood Handle. It is ideal for cutting meat in professional kitchens and butcher shops.* Pointed tip for deep…

Special Per EA $43.05
 
3 3/4 in, 4 3/4 in, Stainless Steel, 8 1/2 in, Finger Guard, 12 per Box

3 3/4 in, 4 3/4 in, Stainless Steel, 8 1/2 in, Finger Guard, 12 per Box
3 3/4 in, 4 3/4 in, Stainless Steel, 8 1/2 in, Finger Guard, 12 per Box
...

CGS003H BONER 3-3/4" HOLLOW GROUND SM BLACK COMFORT GRIP 12/CTN * Textured Handle Grips for Extra Slip Resistance* Precision Honed Edge* Out of the Box- Ready to Use

Special Per EA $6.94
 
Victorinox 40530 10-in. Butcher Knife with Fibrox Handle Victorinox 40530 10-in. Butcher Knife with Fibrox Handle

Victorinox 40530 10-in. Butcher Knife with Fibrox Handle
Victorinox 40530 10-in. Butcher Knife with Fibrox Handle
...

…10-in. blade length allows you to cut large pieces of meat and poultry at one time* All Victorinox cutlery is manufacturer guaranteed and backed by a lifetime warranty* Sharp, pointed blade tip allows you to easily pierce pieces of meat and poultry* Meets or exceeds standards for NSF certification

Special Per EA $44.10