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807-6 boning knife 6" curved semi still yellow fibrox handle 6 ea/box 5.6608.15n (old#40470). Remove meat around smaller poultry bones or fillet flesh from fish with this Victorinox 5.6608.15 semi-stiff curved boning knife. Featuring a yellow Fibrox® handle that resists slipping for fuss-free use,…
Stp155whg 5" boner/utility wide knfe phantom ii handle 26333 . Experience precise and efficient poultry preparation with the Dexter Russell 26333 Sani-Safe Wide Utility Deboning Poultry Knife. Featuring a 5" blade length, this knife effortlessly separates meat from bone, making it a valuable…
…these Dick 8235721 ErgoGrip dagger-style poultry knives. Packs of six make it simple to stock busy professional kitchens with these poultry knives. Made with 8.5-inch pointed blades that are individually case-hardened and laser-tested, these poultry knives ensure hygienic use with a seamless…
P152-hg poultry knife 3" 11103 12/ctn. Discover the precision and comfort of the Dexter-Russell 11103 SofGrip Deboning Poultry Knife. Crafted with the needs of butchers and chefs in mind, this deboning knife offers superior control and maneuverability, allowing for precise cuts and maximum yield.…
…(old#40420). The Victorinox 40420 6-in. Curved Semi-Stiff Boning Knife with Red Fibrox handle is perfect for removing bones from cuts of meat, poultry, and fish.* Sturdy and slip-resistant bright red Fibrox handle is ergonomically designed for improved balance and comfort* High-carbon,…
…60-0175 no. 8 plastic replacement handles. Designed to accommodate #60 blades, these poultry knife replacement handles come in packs of five for an easy way to keep supply rooms stocked.* Includes 5 plastic handles for #8 poultry knives* Accommodate #60 poultry knife blades* Made from black plastic
P154-hg poultry knife 4" 11123 12/ctn. Discover the unbeatable efficiency of the Dexter Russell 11123 SofGrip Deboning Poultry Knife. Perfectly designed for butchers and chefs alike, this knife is guaranteed to take your deboning game to the next level. Its ergonomic design ensures that you can work…
…process poultry, such as chicken and turkey. Pointed tips let these poultry deboning knives reach under the skin, while smooth hollow-ground blade edges deliver clean cuts for high-quality finished results. Sanitary blade-to-handle seals make Dexter-Russell 4.5-inch poultry deboning knives quick and…
Sani-safe 5" curved flex boning knife, red flex ep131f-5 orange hdl 12/bx. Remove bones from meat, poultry, and fish with the Dexter-Russell 11273 Sani-Safe® curved boning knife. This flexible boning knife has a 5-inch textured orange handle, providing an ergonomic grip for safer, slip-free cutting.…
3803h boner 3 3/4" short hndl w/gard cg3000 straight hollow grnd blade 10/bx. Vented knives are used handle and debone chicken and are useful for slicing through skin and muscle. The professional grade handles are crafted from soft, textured elastomer (rubber) material and ergonomic design reduce…
…efficiency and precision in the kitchen, no matter what type of food you're working with. Whether you're filleting fish, deboning meat, or trimming poultry, the Friedr. DICK 8216119 ErgoGrip Curved Ham Boning Knife is up to the task.* 9-inch high-carbon stainless steel blade for durability and…
Stp156hg 6" boner/utility knife phantom ii handle 26343 . Effortlessly debone poultry with the Dexter Russell 26343 Sani-Safe Hollow Ground Deboning Poultry Knife. This knife features a 6" blade length that easily glides through meat, while its hollow ground edge reduces drag and increases…
…blade, the Friedrich Dick 8298015 ErgoGrip Boning Knife allows for easy maneuverability, making it ideal for various boning tasks. From deboning poultry to trimming meat, it is versatile in its applications, making it a must-have tool for professional chefs. With precise cutting capabilities, the…
…slip-resistant Fibrox handle* NSF Certified for quality assurance* Mirror-polished finish for easy maintenance* Sold individually, 6 knives per box* Ideal for fish, poultry, and red meat* Contoured design for comfortable grip 29112 29121 34487 34488 36242 36887 36976 45096 53735 53736 53737 53822…
Sts12-5 lamb skinner knife 26183 6/bx . Skin meats, fish, and poultry with ease and precision with the Dexter Russell® 26183 Sani-Safe® lamb skinner. Featuring a 5-inch textured, Sani-Safe® slip-resistant handle, this lamb skinner is ideal for use in commercial kitchens, meat production centers, and…
…steel, providing exceptional flexibility and precision that is essential for boning, trimming, and filleting tasks. Whether you're working with poultry, meat, or fish, this knife is designed to meet the high demands of commercial kitchens, making it an indispensable tool for culinary professionals.…
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