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HEATING ELEMENT 1100 WATT 120V WATERPROOF PLASTIC CASE NO TEMP DIAL 1100P Maintain your SANI-LAV® knife sterilizer easily with this Columbia 1100P SANI-LAV immersion heating element. Designed for use with all SANI-LAV knife sterilizers that have standard 1-inch female flanges with NPT threads, this…
…is expertly designed to keep knives clean, sharp & within reach. Aluminum scabbard comes apart for easy cleaning. Aluminum handle with boning hook holder. Accepts knifes up to a 12" blade. It can hold up to five to six knives total.* 20" L x 5" W * Can hold six 12" blade knives* Double pouch
803-10 CIMETER KNIFE 10"CURVED FIBROX HNDL 5.7303.25 (OLD#40539) Slice large pieces of meat with the Victorinox 40539 Fibrox® curved butcher knife. The 10-inch ice-tempered high-carbon stainless steel blade ensures long-lasting sharpness during bulk slicing jobs. Use the sharp point to pierce…
37176F BONER 6" SHORT HNDL W/O GARD CG3000 CURVED SUPERFLEX 10 PER BOX Reduce wrist, hand, and finger fatigue with this 6-inch curved Super Flex small handle boning knife. An excellent choice for filleting poultry and delicate fish, the ergonomic design of this curved boning knife offers improved…
38076 BONER 6" SHORT HNDL W/GUARD CG3000 CURVED STIFF Breeze through tough kitchen tasks with this small 6-inch curved boning knife. Rounded ribs on the soft, textured elastomer handle help prevent pressure points for comfortable cutting, and the thumb and finger rest on this stiff bonding knife…
8199-5 LAMB-SKINNING KNIFE 5" 5.7903.12 (OLD#40532) 6EA/BX Victorinox 40532 5 lamb skinning knife is ideal for skinning lambs, deer, and other small animals because the knife is designed to detach the skin from the meat. The blunted tip helps to prevent puncturing internal organs and is also great…
…555 Sani-Lav® knife sterilizer box comes with a stainless steel element guard for added safety and is recommended for use with Sani-Lav® sinks.* 5" W x 8" L x 8" H sterilizer box* Long-lasting, type 304 stainless steel construction* Heavy welds provide durability* Electropolished finish resists…
807-5 BONING KNIFE 5" CURVED SEMI-STIFF FIBROX HNDL 6EA/BX 5.6603.12 (OLD#40514) Victorinox 40514 5 curved semi-stiff boning knife is ideal for deboning fish, poultry and red meat. The black Fibrox handle creates a strong and slip resistant grip for ergonomic control. To cut through bones, fat, and…
CHEFS' KNIFE 10" W/WHITE HANDLE 6/BX 31601 (OLD#P94802) Equip kitchen staff with this 10-inch P94802 chef's knife. Its versatility makes it a popular choice for commercial chefs and line cooks, as it can slice, chop and dice meats, fruits and vegetables with ease. This chef's knife from Dexter…
KNIFE SELF RETRACTING INTERLOCK 10-189C BLUNT TIP FOR REPLMNT BLADES #35338 & #19009 METAL BODY 6 EA/BX Open cartons safely with this Stanley® Proto 10-189C orange utility knife with self-retracting safety blade. The blade is spring-loaded and will retract when the button is disengaged. For…
SCABBARD KNIFE KS41 5"W X 15"L ALUMINUM HANDLE WITH BONING HOOK HOLDER The Saf-T-Pak KS-41 10 Aluminum Knife Scabbard is perfect for keeping 1-3 knives up to 8 close at hand and features a removable front for easy cleaning. The scabbard is also equipped with a holder/guard for a honing steel or…
…ROUND 5" REGULAR CUT WHITE NYLON HANDLE 7.8991.10 (OLD#40589) This Victorinox 40589 5-in. Regular Cut Knife Sharpening Steel is ideal for use in professional kitchens and at home.* Durable enough to withstand years of continued use with no deterioration* Helps maintain the edge on knives to further…
STEEL SHARPENING 10" POLISHED 7/16" POLY HNDL Keep kitchen knives in top form with this polished steel honing rod. Made of high-grade forged steel, this honing steel rod provides quick and professional edge realignment to dull knives. The textured, slip-resistant handle and 10-inch rod length make…
802-8 BREAKING KNIFE 8" CURVED 5.7203.20 (OLD#40537) 6 EA/BX Victorinox 8" breaking knife allows you to break down a large cut of meat into smaller portions. The stainless steel curved blade helps make trimming fat a simple process. Also, it gives you leverage against gristly animal cartilage, skin,…
WP716 6" VALUE GRIP CURVED BONING KNIFE- WHITE POLYPROPYLENE HANDLE Cut poultry, beef, and pork quickly with this 6-inch semi-stiff boning knife. The sharp tip gets under skin and pierces cleanly through meat, aiding this curved boning knife in making clean, accurate cuts with its precision-honed…
…Wells Lamont® Defender® 7 extended-cuff glove is part of their Whizard® series and it delivers excellent cut resistance for working around sharp knives and other food preparation tools. It is constructed of stainless steel and high-performance fibers, offering great protection in meat processing…
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