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803-12 cimeter knife 12"curved fibrox hndl 5.7303.31 (old#40630) . Slice through large cuts of meat with precision using the Victorinox 5.7303.31 12" curved Black Fibrox® cimeter knife, designed for professional chefs who need a reliable, high-performance tool. Its curved stainless steel blade makes…
809-5 boning knife 5" stiff wide fibrox hndl (old#40614) 6 ea/bx 5.6103.12. Debone meat with precision and ease using the Victorinox 5.6103.12 5-inch Wide Stiff Boning Knife, designed for both professional chefs and home cooks. This knife features a 5-inch wide, stiff blade made from high-carbon…
830-8 chefs' knife 8" straight fibrox hndl 5.2063.20 (old#40520) . The Victorinox 40520 Forschner 830-8 stainless steel 8 inch multipurpose carving knife is perfect for mincing, chopping, dicing, and slicing fruits, vegetables, meats, and more. Make beautiful, professional food creations without…
830-12 chef's knife 12" fibrox handle 5.2003.31 (old#40522) 6/bx. The Victorinox 40522 Forschner 830-12 stainless steel 12 inch multipurpose carving knife is perfect for mincing, chopping, dicing, and slicing fruits, vegetables, meats, and more. Make beautiful, professional food creations without…
…boning knife features a wide and stiff straight blade that is perfect for separating meat from bone. With its razor-sharp edge, this knife allows you to make clean cuts and remove bones with minimal effort. Crafted from high-quality stainless steel, the 5 inch stiff boning knife is durable…
8199-5 lamb-skinning knife 5" 5.7903.12 (old#40532) 6ea/bx . Maximize efficiency in food processing with the Victorinox 5.7903.12 5 Lamb Skinning Knife, expertly crafted to streamline the task of skinning lambs, deer, and other small animals. This 5 inch skinning knife is specially designed with a…
Cg175f boner 5" curved super flex comfort grip handle . Effortlessly debone meat with the ARY Cutlery CG175F 5 Inch Curved Super Flex Boning Knife's. This 5" flexible curved blade is designed to make precise cuts and maneuvers through any type of meat with ease. The super flex blade allows for…
…time. This Dexter-Russell Sani-Safe skinning knife boasts an ergonomically contoured handle that fits well in most hands.* Suitable for skinning fish, chicken, deer, turkey, and pig* Has hand-honed 6" DEXSTEEL blade for a sharp edge* Includes 5" white polypropylene handle for a great grip* Offers…
Sani-safe 5" curved flex boning knife, red flex ep131f-5 orange hdl 12/bx. Remove bones from meat, poultry, and fish with the Dexter-Russell 11273 Sani-Safe® curved boning knife. This flexible boning knife has a 5-inch textured orange handle, providing an ergonomic grip for safer, slip-free cutting.…
Pdm12-5-1/4 sheep skinner knife stainless steel blade black plastic handle 12/box 27063. Make precise cuts through lamb or any animal skin with the 5-1/4-inch Dexter-Russell 27063 lamb skinning knife. With its rigid steel construction and curved blade, it requires minimal effort to slice through the…
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