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167-4-1/2 knife 4-1/2" fish rh10030 high carbon beech hndl . Skin fish and game easily with the Dexter Russell 10030 traditional fish knife. This versatile skinning knife is crafted from carbon steel to provide durability and resist corrosion over long-term use. With a heat-treated, individually…
S125 sliming knife 4-1/2" 10193 . When it comes to preparing fish for consumption, the Dexter Russell Sani-Safe 4 1/2" Sliming Knife 10193 is a must-have tool. This NSF certified slimming knife is designed with a sharp and flexible blade that easily cuts and cleans out the body cavity of fish. At 4…
…prevention efforts with metal-detectable design* Allows ambidextrous use for versatile utility in busy work areas* Includes lanyard point to secure knives for fuss-free carrying* Reduces friction for efficient cutting with opposing knife head slopes* Features enclosed stainless steel blade for…
24073b sofgrip 10" cimeter steam knife, black handle 12/bx. The Dexter Russell 24073B SofGrip 10" Cimeter Knife is a top-quality cutting tool designed for professional and home kitchens. This knife features a long, sharp blade made from high-carbon steel that easily slices through large cuts of…
Wp758srt 8" valve grip utility knife serrated blade and rounded tip white polypropylene handle. Make cuts flawlessly with a value grip, utility slicing knife. Featuring a serrated edge and round tip, this knife is made from high carbon stainless steel and has a finger guard for safety. A precision…
1076-cg sticking knife 6" comb guard 06010 . Make meat preparation more efficient with the Dexter Russell 06010 Traditional Sticking Knife with Combination Guard, the go-to tool for professional butchers. This sticking knife is specifically designed for piercing meat, crucial for bleeding and…
…Process fish quickly with Dexter-Russell 24063B 7.5-inch heading knives, which come in packs of six to ensure an ample supply in busy kitchens. Designed to steak off larger fish and remove fish heads, these 7.5-inch heading knives boast hand-honed DEXSTEEL® blades that resist staining and offer…
Knife 4 1/2" sheath rh 2212 high carbon steel beech 10311 6/bx. Process meat efficiently with the Dexter Russell 10311 traditional sheath knife. This meat knife includes a carbon steel blade that holds a fine edge for slicing through meat or skinning poultry. A rosewood handle provides grip control…
S132-12 cimeter steak knife 12" 05543 . Slice precision cuts with this Dexter-Russell 5543 Sani-Safe cimeter steak knife. Made with a long, sharp DEXSTEEL blade, this steak knife provides close-to-the-bone access when trimming meats, and its wide design and heavier weight lets the blade glide…
8502 4 1/2" wavy steak knife 5.0833 (old#40503) promo 20/bx. The Victorinox 40503 4.5-in. Steak Knife with Wavy Edge and Nylon Handle is ideal for a dinner that features steak, pork chops, rack or lamb, or any other cut of meat.* Features a rounded tip style and sharp, wavy blade edge* Handle is…
6.7737 paring spear 4 serrated white wavy edge white nylon handle 12/bx (old#5.0737). Achieve professional-level precision in your kitchen with the Victorinox 42602 Paring Knife with Wavy Edge. This versatile knife is designed for slicing, dicing, and chopping with ease. Its 4" blade features a…
Knife utility/net 3-1/2" w/sheath 15353 12/bx . The Dexter-Russell S151SC-GWE Sani-Safe Handle 3.5'' Utility Net Knife with Sheath is constructed to be tough and sanitary. Thanks to the proprietary DEXTSTEEL stain-free, high-carbon steel and individually ground and honed edge, this knife is built to…
Knife 4 3/4" roe w/spoon rh p11893 "fish cut & gut 5" 31432 12/ctn. Fillet fish easily with Dexter-Russell 31432 BASICS® cut and gut knives, which come in boxes of 12 for a lasting supply. Designed for fishermen, restaurants, and food-processing facilities, each 3.75-inch knife includes an…
…facilities with the Dexter-Russell 31431 BASICS® net knives. These specialized knives come equipped with 4-inch high carbon steel blades that resist staining and maintain their integrity even with frequent use. The Dexter-Russell 31431 BASICS® net knives feature hollow-ground edges, which facilitate…
S151 veg.can/utility knife 3-1/2" 12/ctn . Slice and dice food in your commercial kitchen using the Dexter Russell® 15313 S151 Sani-Safe® vegetable utility knife, with a DEXSTEEL blade. The 3.5-inch DEXSTEEL blade has a hand-honed edge that slices easily through fruit and vegetables with every…
…which is specifically designed for boning and sticking tasks. With its 7-inch long blade, this knife is especially adept at cutting through flank steaks and other thick cuts of meat. The blade is made of high-carbon steel, which is notably harder and more durable than stainless steel, allowing it to…
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