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…includes:* 12" Sharpening Steel (Item #46752) * 10" Wavy Edge Slicer (Item #46748) * 10" Bread Slicer (Item #46747) * 12" Chef Knife (Item #42407) * 10" Chef Knife (Item #46746) * 8" Utility Slicer (Item #46744) * 6" Boning Knife (Item #11919) * 5" Utility Slicer (Item #46741)* 4" Paring Knife (Item…
…comfort grip hndl 12/ctn. Slice through cuts of meat to easily remove the bone with this durable, well-balanced 5-inch curved boning knife. The grooved hard nylon handle of this semi-stiff boning knife provides slip resistance and increases the durability of the knife, and its semi-stiff blade turns…
…The Dexter Russell 11423 SANI-SAFE® deboning Knife features a strong, high carbon steel blade that is wrapped with textured polypropylene material for secure, comfortable handling. The clip point blade design on this boning knife provides excellent slicing and trimming ability for easier de-boning…
Ep153-3/4 dp drop point vent curved blade knife 12/bx orange handle. Slice through poultry with ease using the Dexter-Russell 11203 Sani-Safe Drop Point Deboning Poultry Knife. Crafted with a 3.75" blade, this knife is specifically designed to debone poultry, making it a must-have for any commercial…
…11253 wide clip-point trimming knives. These wide clip-point trimming knives make it easy to remove excess fat from poultry, beef, and pork and slice close to the bone to remove tender meats that bigger knives leave behind. Proprietary DEXSTEEL® blades that are individually ground and honed work…
Cgs003h boner 3-3/4" hollow ground sm black comfort grip 12/ctn. Comfort Grip 3000 - Boning Knife w/3.75" Straight Stiff BladeCarve your meats with ease using the Comfort Grip 3000 Straight Stiff Boning Knife. The professional grade handles are crafted from soft, textured elastomer (rubber) material…
Cg075f boning 5" curved flex black comfort grip handle 12/ctn. Slice through meats with precision and ease using the Comfort Grip CG075F Curved Flexible Boning Knife. Crafted with a razor-sharp stainless steel blade, this knife effortlessly glides through tough cuts of meat, ensuring clean and…
Wp9012i 12" value grip slicer knife white polypropylene handle . Carve meat easily with this 12-inch plain edge knife. Suitable for cutting everything from roasted turkey and tender beef to smoked hams and rotisserie chicken, this slicing knife resists slipping thanks to the textured white…
Paring knife swiss classic 3.1" straight polypropylene handle black 12/bx 6.7603 (old# 5.0603). Breeze through an array of essential kitchen tasks with this Victorinox 6.7603 Swiss Classic paring knife. Featuring an ergonomic black polypropylene handle for comfortable use while slicing and dicing…
…butcher knife is ideal for slicing through chicken, beef or pork easily, and the 12-inch blade offers plenty of surface space for efficient cutting of large sections.* Made of high-carbon stainless steel* Slip-resistant Fibrox handle* 12" blade* Pointed tip is ideal for meat slicing* NSF Listed…
S116 boner 6" wide stiff 02473 12/bx . Slice away all available meat with this Dexter-Russell 2473 Sani-Safe stiff boning knife. Designed for use in beef and pork processing, this 6-inch boning knife includes a hand-honed DEXSTEEL blade for immediate sharpness and reliable cutting over time. Rely on…
…tasks such as peeling, trimming, and slicing* SofGrip technology makes it easy to grip and slip-resistant, even when your hands are wet* The blade is easy to maintain and resharpen* The ergonomic handle design reduces hand fatigue during prolonged use* The knife is NSF certified, ensuring that it…
…for easy slicing through thick peels and skins, enhancing kitchen efficiency. The tempered finish on the blade helps preserve the knifes initial sharpness, reducing the need for frequent sharpening. Perfect for chefs and home cooks alike, the Victorinox 5.0601 3.25-in. Spear Point Paring Knife is an…
…sofgrip 10" cimeter steam knife, black handle 12/bx. The Dexter Russell 24073B SofGrip 10" Cimeter Knife is a top-quality cutting tool designed for professional and home kitchens. This knife features a long, sharp blade made from high-carbon steel that easily slices through large cuts of meat.…
…Dexter Russell 10030 traditional fish knife. This versatile skinning knife is crafted from carbon steel to provide durability and resist corrosion over long-term use. With a heat-treated, individually ground blade, this fish knife offers sharpness for slicing and filleting fish, small game, and…
409-5 boning knife 5"straight wide stiff wood hndl (old#40112) 5.6106.12. Slice with precision and ease using the Victorinox 5.6106.12 5" Wide Stiff Straight Boning Knife with Rosewood Handle. This high-quality boning knife features a wide and stiff straight blade that is perfect for separating meat…