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Thermometer ln250r 0-220 24" spike stem, rec. 32102456aikeaaa lexan lens 1/4" diameter stem. This Tel-Tru® LN250R meat thermometer features a stainless steel, 24-inch probe that makes it perfect for large-sized poultry and beef applications. The dial's glass cover maintains clarity in the most…
…20ea/bx #96 3bx/cs 3m id # 70071658986. 3M Scotch-Brite 96 general purpose scouring pads are ideal for everyday cleaning jobs and can be used on most cooking utensils and equipment. These non-rusting scouring pads can replace steel wool and metal sponges. Mineral coated fibers are evenly distributed…
U-z 8 inch ergo knife chef's knife . Wield the Intercodev U-2 Stirex chef's knife to slice chicken and beef in commercial kitchens. Its innovative slip-resistant handle keeps hands safely away from the blade to facilitate efficient cutting and chopping. This 8-inch ergonomic knife chops salad…
830-8 chefs' knife 8" straight fibrox hndl 5.2063.20n (old#40520) . The Victorinox 40520 Forschner 830-8 stainless steel 8 inch multipurpose carving knife is perfect for mincing, chopping, dicing, and slicing fruits, vegetables, meats, and more. Make beautiful, professional food creations without…
…not only about performance but also about lasting durability, thanks to the use of high-quality materials. Ideal for professional chefs and home cooks aiming to enhance their meat processing capabilities, the 8-Inch Breaking Knife SofGrip Duo-Edge Dexter 24573B stands out for its exceptional cutting…
…safety and efficiency during prolonged use. As an NSF certified tool, it meets rigorous health standards, making it a trustworthy choice for any cooking setting. The balanced design minimizes hand fatigue while maximizing control and accuracy in cuts. Resistant to corrosion and built to endure the…
Scraper high heat #196200 0000 9 1/2" . Handle the cooking stage of food production and systematic color-coding with this Rubbermaid® heat-resistant spatula. This 9.5-inch all-purpose rubber scraper allows for clean, efficient scraping on most cookware without leaving scratch marks. The blade's…
S124 scallop knife 2" 10253 12/ctn. Promote safe and sanitary cutting in your kitchen with the Dexter Russell® 10253 Sani-Safe 2-inch scallop knife. Sure-grip textured handles and finger guards help prevent slipping and allow for ease of use, and each knife features a blade-to-handle seal approved…
…calibration and minimum/maximum memory features, it continuously and accurately records lowest and highest temperatures during food preparation, cooking, or holding. The LED display on this lollipop-style digital food thermometer easily switches from Fahrenheit to Celsius and displays updated…
…w/36" cable 50701-k . Ensure cooking safety with the Cooper-Atkins® 50701-K T-handle combo probe. With a two-second response time in liquids and a temperature range of -100 to 500 degrees Fahrenheit, this type-K thermocouple probe is ideal for use in commercial cooking vats. The Cooper-Atkins®…
8" trimming knife stiff w/stainless steel blade, 10/box. Cut away blemishes or undesirable fat or bone before you cook by using this trimming knife. The 8-inch trimming knife's curved blade provides plenty of blade surface for efficiency in commercial kitchens, and a slip-resistant grip reduces…
…health and safety regulations. Made in the USA, the Dexter-Russell 11183 guarantees quality and reliability for both professional chefs and home cooks. Its ability to be re-sharpened extends its lifespan and maintains performance, making it an economical choice for continuous, heavy-duty use in busy…
830-10 chefs' knife 10" straight fibrox hndl (old#40521) 6ea/bx 5.2003.25n. Victorinox 5.2003.25 830-10 stainless steel 10 inch multipurpose carving knife is perfect for mincing, chopping, dicing, and slicing fruits, vegetables, meats, and more. Make beautiful, professional food creations without…
…This versatile knife is backed by Victorinox's reputation for quality and durability, making it a trusted choice for professional chefs and home cooks alike. The Victorinox 41812 Straight Flexible Boning Knife is a must-have tool in your kitchen arsenal.* NSF Certified for food safety* High-carbon…
…dependable seal and vacuum every time. This machine is the solution for medium to large processors, restaurants, supermarkets, HRI, labs, sous vide cooking and more.* Heavy-duty 1.5 hp oil pump* Optional gas flush* Two 20-inch removable seal bars with double seal wire* Stainless steel body* Cycle…
…Model Chamber Vacuum Sealer can handle demanding commercial tasks with no problem. Vacuum seal soups, stews, marinades, foods for sous vide cooking. The powerful and efficient 1.5 hp vacuum pump makes it ideal for use in high-volume commercial kitchens and food operations, supermarkets, restaurants,…
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