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…Efficiency with the Friedr. DICK 82264150 Skinning KnifeThe high-quality Friedr. DICK 82264150 ErgoGrip Skinning Knife boasts a 6-inch blade and ergonomic design, providing you with both precision and comfort during use. The blue ErgoGrip knives handle is built to grip and ensures high visibility,…
…processing applications. A breaking knife, which is similar to a butcher's knife, has a curved blade that creates leverage to cut through thick skin, cartilage, and small bones. The knife trims fat off of meat with ease. Crafted with a Dexsteel cutlery steel blade, this breaking knife is easy to…
…The curved and flexible design allows for optimal control and maneuverability, making it ideal for deboning poultry, trimming fat, and removing skin. The Comfort Grip handle provides a secure and ergonomic hold, reducing hand fatigue and improving safety during use. With its versatile design and…
38076f boner 6" short hndl w/guard cg3000 curved flex box of 10. Efficiently remove bones and skin from meat with the ARY Cutlery 6-Inch Curved Boning Knife. Designed for professional butchers and chefs, this knife features a flexible short handle and finger guard to provide maximum control and…
167-4-1/2 knife 4-1/2" fish rh10030 high carbon beech hndl . Skin fish and game easily with the Dexter Russell 10030 traditional fish knife. This versatile skinning knife is crafted from carbon steel to provide durability and resist corrosion over long-term use. With a heat-treated, individually…
407-5 boning knife 5"curved semi-stiff wood hndl (old#40016) 6ea/bx 5.6606.12. Cut meat away from bones or remove skin with this Victorinox 40016 curved boning knife. The carved rosewood handle is ergonomically designed to reduce wrist tension during repetitive tasks, and the 5-inch length,…
…handle ep152whg 11423b. Remove bones from thicker meats with this Dexter-Russell 1142B boning knife. Featuring a wide clip point to easily pierce skin and penetrate meats, this 3.25-inch boning knife boasts a tough high-carbon steel blade that cuts dependably and allows resharpening as needed. The…
…Dexter Russell 10311 traditional sheath knife. This meat knife includes a carbon steel blade that holds a fine edge for slicing through meat or skinning poultry. A rosewood handle provides grip control and comfort for heavy use, making this knife an ideal tool for industrial or commercial kitchen…
Knife skinner 5" sheep skinner black comfort grip handle cg205ss stainless steel blade. * Textured Handle Grips for Extra Slip Resistance* Precision Honed Edge* Out of the Box- Ready to Use
Ep136 6" wide stiff knife black hdl part 11243b . Cut away meat, bones, and skin with precision using the Dexter-Russell® 11243B EP136 Sani-Safe® deboning knife. Crafted from proprietary DEXSTEEL material, its blade is hand-honed to produce high-quality edges and deliver high-performance sharpness,…
…Victorinox 40000 Paring Knife is a must-have in your arsenal of kitchen tools.* Sharp, durable stainless steel blade* Efficiently cuts through tough skins and meats* Comfortable rosewood handle for a secure grip* Lightweight design for effortless use* Can be used for precision cuts and detail work…
…6/bx. Efficiently skin your sheep with the Dexter Russell 06375 Sheep Skinning Knife. Crafted with a durable beech handle, this 5.25" knife features a sharp, curved blade that makes it easy to remove the skin without damaging the meat. The Dexter Russell 06375 Sheep Skinning Knifes ergonomic design…
…durability, making it easy to handle during prolonged use. Its razor-sharp, spear point blade design allows for easy slicing through thick peels and skins, enhancing kitchen efficiency. The tempered finish on the blade helps preserve the knifes initial sharpness, reducing the need for frequent…
…06371 "beechwood handle". Prepare carcasses for butchering with this Dexter-Russell 6371 ECOGRIP® sheep skinning knife. Suitable for wild game and other farm animals, this traditional skinning knife comes with an ergonomic wood and brass handle and a classic design that includes a rigid, curved…
…with yellow handle* Durable construction for long-lasting use* Perfect for skinning lamb and other meats* Reduces meat processing time and improves efficiency* Easy to clean and maintain* Cost-effective alternative to other knives* Indispensable tool for any meat processing plant or butcher shop
…comfortable use, these utility deboning knives come in cartons of 12 to ensure professional kitchens have the necessary tools to quickly process poultry, such as chicken and turkey. Pointed tips let these poultry deboning knives reach under the skin, while smooth hollow-ground blade edges deliver…
Welcome to Hantover.com, where we bring to you more than 85 years of experience helping our customers find quality, competitively-priced products for their specific applications. Browse our website and know that we are continually changing and updating it to bring you the knowledge we've learned over the years. If you have questions, contact us by email or phone! We have a full staff of knowledgeable specialists here to help.
